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My oil is being used up too quickly

Drain

Is food drained after frying?

Dripping

Recommended Solution

Food may not have been drained sufficiently after frying.

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Has food been thawed and then re-frozen?

Frozen

Recommended Solution

This can cause increased absorption of oil.

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Check the thermostat – is the oil overheating?

2 D

Recommended Solution

Fry at the correct temperature - too hot and you’ll shorten the life of your oil, too low and oil will be absorbed into the food, producing soggy, unhealthy results. Please refer to the Ex-Seed Frying Guide for the correct frying temperatures.

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